2012年2月3日星期五

Cappuccino - More Varieties Of Coffee Worldwide

Cappuccino - More Varieties Of Coffee Worldwide





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As many types of wine and grapes as there are, there are just as many coffees and beans. The

pleasure is in the trying.

The most renowned is the Colombian. Tolima grows cheap wow gold the La Esperanza beans at almost

600ft above sea level. The aroma is a delicate cherry, combined with pipe tobacco and

chocolate. If only it tasted that way, but of course, skip the tobacco part. The worlds

second is the famous Supremo. Warming vanilla combines with hints of bittersweet chocolate,

but this dies quickly and needs to be drunk hot. The handpicked Hawaiian Kona beans offer

medium and dark blends. They are brilliant as an espresso roast.

On the other side of the world, on the southern side of Mt. Kilimanjaro, the Tanzanian

Peaberry beans offer a light bodied drink with a slightly high acidity. These beans are

distinctive in shape, being slightly oval. Many a climber has been welcomed with a fresh cup

as they ascend the mountain. Then, Ethiopia, the legendary birthplace of coffee, boasts a

citrus flavored cup made from beans from the Yirgacheffe area. The flavor is like a

combination of orange peel, lemon, ginger and chocolate. Yummy, and it is in my opinion

reminiscent Wakfu Kamas of famous German

Christmas herbal teas.

Across to the sub-continental India, the Monsson Malabar, yellowish puffed beans brew into an

apricot infused blend. The Jumboors is also another good one with its subtly sweet, raisin

like flavor.

Head into Asia and find the Lake Toba area of the island of Sumatra. These beans are light,

sweet and almost infused with jasmine/cherry flavor. It is quite acidic. Other provinces

offer darker, spicy and fruity blends that smell of cedar and grapefruit. Nearby Vietnam

grows the Lampung Robusta beans. They used the wash, dry and polish process to give an

almost woody, slightly acidic brew that is more subtle than the arabica.

Far away from Asia, entering the Caribbean, the Jamaican Peaberry beans are more full-bodied,

sweetishly acidic, and wow gold have slightly

floral tones. They make for a pleasant, but strong drink.

Whether you are buying a cappuccino machine and want to know what types of beans and coffees

you can brew in your kitchen, or you simply want a cappuccino or other coffee from your

nearby coffeehouse, knowing what is available is buy

tera gold
a real treat. Even the caffeine cannot dampen a great cup of home brewed

coffee, no matter where the beans originated.

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